FUSION AUSTRALIAN INDIAN BAR & RESTUARANT UNDER FULL MANAGEMENT – SK2205
Listing Number: SK2205
General Description
Open in Sydney iconic CBD and will serve up 'unauthentic Australian Indian' cuisine in a vibrant and playful ambience. The menu plays with classic Indian dishes and flavours. Start with snacks such as croquettes filled with crab curry served with a charred sweetcorn puree; pilau and paneer spring rolls; and “balls of happiness” (gol gappa), spheres of fried flatbread that bring together creamy, sweet, sour and spicy flavours. A menu dedicated to wok cooking features mud crab and Wagyu. For weekday lunches there are thali (platters), and on weekends you can roll in for a yum cha-style brunch. The tandoor is on heavy rotation, and naturally, there are a vibrant array of curries on offer.
Potential
Owner operator, will improve business, and will be in a position to activate catering in the CBD
Premises
Location
Fantastic underground location, which gives this bar/restaurant it's unique feel of India.
Trading Hours
Monday 5-10pm Tuesday 5-10pm Wednesday 12-3pm, 5-10pm Thursday 12-3pm, 5-10pm Friday 12-3pm, 5-10pm Saturday 12-3pm, 5-10pm Sunday 12-3pm, 5-10pm
Lease
February 2028
Employees
2 managers, 1 bar manager, 6 FOH, 1 Head Chef, 5 Chefs
Weekly Takings: | $50,000 plus |
Cost of Goods: | 32-35% |
Rent: | $320,000 pa |
Wages: | 32% |
Outgoings: | |
Telephone: | |
Insurance: | |
Electricity: | $4,000 pm |
Gas: | |
Net Profit: | |
Price: | $385,000 |
Estimated Stock: | |
Equipment: | |
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